Reblogging this from Peru this Week. Popcorn, really?! Too bad they didn’t know about carmel corn or cheese flavored corn (Universal City Walk comes to mind…mmmm)! Is it lunch time, yet?? 🙂
People living along the coast of Peru were eating popcorn 1,000 years earlier than previously reported and before ceramic pottery was used there, according to a paper published in Proceedings of the National Academy of Sciences (PNAS).
Some of the oldest known corncobs, husks, stalks and tassels (male flowers), dating from 6,700 to 3,000 years ago were found at Paredones and Huaca Prieta, two mound sites on Peru’s arid northern coast.